Job description
**Job Title: Dietary Aide**
The Dietary Aide plays a vital role in the meal preparation, serving, and cleanup processes while ensuring that the kitchen remains clean and hygienic. This position involves providing direct support to residents during meal times, fostering a respectful and compassionate dining experience. Candidates should be a minimum of 14 years of age and possess the ability to read, write, and communicate effectively in English. Flexibility to work on weekends and holidays is required, and candidates must be prepared to achieve necessary certifications such as CBRF/RCAC.
