Job Summary
The role involves operating and overseeing dairy processing machinery while adhering to established food safety regulations and quality standards. This position requires maintaining precise production documentation and executing regular cleaning and maintenance of processing equipment.
Responsibilities
- Operate dairy processing equipment efficiently while monitoring performance.
- Ensure compliance with food safety guidelines and quality assurance protocols.
- Keep accurate records of production activities and outputs.
- Perform routine cleaning and maintenance on processing lines to maintain optimal operation.
Qualifications
- A high school diploma or equivalent is preferred.
- Previous experience in food manufacturing or specifically in dairy processing is advantageous.
- Ability to thrive in a fast-paced work environment.
- Capable of managing physically demanding tasks, including prolonged standing.
