Job Summary
The QA Lab Technician is responsible for conducting standardized laboratory tests aimed at upholding food safety and quality benchmarks for both dairy and non-dairy products. This role involves monitoring production processes, ensuring efficient operation of lab equipment, and providing guidance to associates regarding Good Manufacturing Practices (GMP) and sanitation standards.
Responsibilities
- Conduct standardized testing to verify food safety and quality of dairy and non-dairy products.
- Oversee and monitor production operations to ensure compliance with established guidelines.
- Maintain laboratory equipment to ensure optimal functionality and accuracy.
- Provide coaching and training to associates on GMP and sanitation practices.
Qualifications
- A minimum of 2 years of relevant experience in a similar role.
- A bachelor’s degree in a science-related field is highly desirable.
- The capability to function effectively in a high-speed manufacturing setting.
- Availability for potentially overnight shifts, as well as weekends and holidays.
