Job Summary
The Grindroom Laborer plays a vital role in the food processing industry by ensuring that meat is adequately supplied to the grindroom. This position involves inspecting products for quality and operating various food processing machines, including metal detectors and augers. Maintaining a clean and organized workspace is crucial, alongside strict adherence to safety regulations within the plant.
Responsibilities
- Supply meat to the grindroom as per operational requirements.
- Inspect products to ensure they meet quality standards.
- Operate food processing equipment such as metal detectors and augers.
- Ensure a clean working environment by removing pallets and trash.
- Adhere to all plant safety regulations and guidelines.
Qualifications
- Must be at least 18 years of age.
- A minimum of 6 months of relevant work experience is required.
- Able to lift weights up to 50 lbs when needed.
- Willingness to work in cold environments.
- Capability to perform repetitive physical tasks in a fast-paced setting.
Hormel Foods Family of Companies provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
