Gilbert, Arizona, 85295
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Onsite
Job Summary
The Deli Manager plays a vital role in managing the daily functions of the deli department, ensuring that operations run smoothly and efficiently. This position encompasses a variety of responsibilities, including supervising staff, managing schedules, and overseeing inventory to maintain a top-notch deli environment.
Responsibilities
- Oversee daily deli operations and manage staff recruitment.
- Create and maintain employee schedules for optimal coverage.
- Monitor inventory levels and manage stock effectively.
- Ensure the deli environment adheres to cleanliness and safety standards.
- Provide accurate reports on operations and financial performance.
Qualifications
- Must be at least 18 years old.
- Possess a valid driver’s license.
- Ability to work flexible shifts as required.
- Previous experience in the food service industry is preferred.
- Willingness to obtain ServeSafe certification.
fastmarket provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
