Job Summary
The Dietary Aide plays a crucial role in the preparation and delivery of meals to residents, ensuring that all kitchen cleanliness and sanitation protocols are strictly followed. This position emphasizes the importance of fostering positive interactions with both residents and staff to uphold a high standard of service.
Responsibilities
- Prepare and serve meals to residents.
- Maintain cleanliness and sanitation in the kitchen area.
- Engage positively with residents and staff to enhance service quality.
Qualifications
- A high school diploma or equivalent is required.
- Ability to perform physical tasks, including the capacity to lift up to 30 pounds.
- Possession of a current ServSafe or Food Handler certification in accordance with local regulations.
Healthcare Services Group, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
