Job Summary
The Dietary Aide plays a crucial role in the preparation and serving of meals to residents, ensuring compliance with kitchen sanitation and food safety protocols. This position requires positive engagement with both residents and staff to deliver exceptional customer service.
Responsibilities
- Prepare and serve meals in accordance with established guidelines.
- Ensure kitchen cleanliness and adherence to food safety standards.
- Provide friendly and efficient interaction with residents and team members.
Qualifications
- A high school diploma or equivalent is mandatory.
- Ability to perform physically demanding tasks, including lifting and prolonged standing.
- Current ServSafe or Food Handler certification, as required by local regulations.
Healthcare Services Group, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
