Job Summary
The Dietary Aide plays a crucial role in the meal preparation and serving process for residents, ensuring that all hygiene and cleanliness standards in the kitchen are upheld. This position emphasizes a positive interaction with both residents and staff to maintain exceptional customer service.
Responsibilities
- Prepare and serve meals to residents.
- Maintain kitchen cleanliness and adhere to sanitation guidelines.
- Interact positively with residents and staff to promote quality customer service.
Qualifications
- High school diploma or equivalent is required.
- Capability to perform physical tasks, including lifting items weighing up to 30 pounds.
- A valid ServSafe or Food Handler certification, conforming to local regulations, is mandatory.
Healthcare Services Group, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
