The registered dietitian is responsible for providing comprehensive medical nutrition therapy to acute care patients. They must uphold the organization’s mission and core values while ensuring high-quality, patient-focused care. Candidates must hold a Bachelor’s degree in Nutrition or Dietetics and have completed an ACEND-accredited supervised practice program. Additionally, they must obtain Washington state certification or a temporary permit within 180 days of hire and hold a national CDR Registered Dietitian credential.
Providence provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
