Florida, 33323

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Full Time
Onsite

Job description

The General Manager plays a pivotal role in managing overall restaurant functions, which includes supervising personnel, guaranteeing food safety and quality, and enhancing financial outcomes. This role demands an engaging presence in everyday operations, fostering team growth, and upholding exceptional customer service standards. Applicants should possess a minimum of 2 years of leadership experience within the restaurant sector, demonstrating a successful history in financial management. A ServSafe certification is essential, as is the flexibility to work various hours and a dedication to active operational leadership.


STEMHUNTER is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
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