Grand Ledge, Michigan, 48837
Job Summary
The General Manager leads a customer-focused restaurant team and oversees day-to-day operations to maintain high standards of service and performance. This role is responsible for growing sales, strengthening connections with the local community, and creating an efficient, high-performing workplace.
Responsibilities
- Lead and support the restaurant team in delivering a positive customer experience.
- Oversee restaurant operations and promote operational excellence.
- Drive sales and encourage efficient, high-performing team practices.
- Build and maintain relationships within the community.
Qualifications
- At least two years of management experience in a quick-service restaurant.
- A valid U.S. driver’s license.
- Availability to work nights, weekends, and holidays.
Domino's provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
