Job Summary
The General Manager plays a crucial role in managing the overall operations of the store. This position involves ensuring effective inventory control, staff scheduling, and achieving objectives related to food quality, labor efficiency, and service excellence.
Responsibilities
- Oversee daily store operations and management.
- Manage inventory control and restocking processes.
- Create and manage work schedules for staff.
- Set and achieve targets for food quality, labor use, and customer service.
- Recruit, train, and inspire a team dedicated to outstanding customer service.
- Uphold company policies and procedures in all operations.
Qualifications
- Demonstrated strong leadership and administrative capabilities.
- Ability to implement and maintain adherence to company policies.
- Experience in handling point of sale systems and cash transactions.
- Proficiency in order taking and customer service techniques.
Domino's provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
