Job Summary
The Maintenance Technician plays a crucial role in executing preventative maintenance and diagnosing equipment issues to support smooth production activities. This position requires collaboration with various departments to uphold exceptional safety, quality, and dependability standards for machinery.
Responsibilities
- Conduct preventative maintenance on production equipment to ensure optimal performance.
- Troubleshoot and resolve equipment malfunctions to minimize downtime.
- Collaborate with multiple departments to maintain operational quality standards.
- Adhere to safety protocols while performing maintenance tasks.
- Support the continuous improvement of maintenance processes and equipment reliability.
Qualifications
- High school diploma or equivalent is required; trade school education is preferred.
- At least one year of experience in multi-craft maintenance is desirable.
- Familiarity with mechanical, electrical, and industrial systems, particularly in a food or beverage manufacturing setting, is a plus.
- Strong problem-solving skills and attention to detail.
- Ability to work effectively in a team-oriented environment.
Dairy Farmers of America provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
