Assist the supervisor with daily production operations, including assigning work, training employees, providing shift coverage, and operating equipment as needed. Ensure production targets, product specifications, sanitation, safety, and GMP, HACCP, and regulatory requirements are met, while identifying opportunities for process improvement. Requires a high school diploma or equivalent and at least four years of manufacturing or production experience, preferably in dairy or consumer goods, along with demonstrated leadership attributes. Candidates should have communication, teamwork, problem-solving, and computer skills, and be able to work independently, adapt to change, and read, write, and speak English.
Dairy Farmers of America provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
