Job Summary
The Microbiologist position is now open for immediate hiring in an onsite capacity at a beverage manufacturing facility located in Schenectady, New York. This role is ideal for entry-level candidates and those early in their careers who are eager to gain experience in the field of microbiology.
Responsibilities
- Document and address consumer inquiries and complaints regarding product quality.
- Assist in the preparation of weekly microbiological reports to ensure compliance and quality standards.
- Conduct analyses and maintain records to support quality assurance processes.
- Collaborate with team members to troubleshoot microbiological issues as they arise.
- Participate in maintaining laboratory equipment and hygiene standards.
Qualifications
- A degree in microbiology or a related field is preferred.
- Strong attention to detail and the ability to work systematically.
- Effective communication skills for both verbal and written reporting.
- Willingness to learn and adapt in a fast-paced environment.
- Experience in a laboratory or manufacturing setting is a plus, but not required.
