Job Summary
The Assistant Manager plays a crucial role in supervising the daily operations of the store, focusing on the achievement of food, labor, and service objectives. This position demands effective management of staff training and inventory, as well as the upkeep of equipment and compliance with company standards and safety protocols.
Responsibilities
- Oversee and manage daily store activities to ensure efficient operations.
- Implement and monitor staff training programs.
- Manage inventory levels and ensure proper equipment maintenance.
- Enforce adherence to company standards and safety procedures.
- Work towards meeting food and labor goals.
- Maintain store budgets effectively.
- Be available for on-call duties as required.
Qualifications
- Ability to commit to a minimum of 50 hours of work weekly.
- Strong understanding of operational procedures and practices.
- Proven experience in managing budgets and operational standards.
- Dedication to maintaining high service quality aligned with Domino’s Pizza expectations.
