Job description
**Job Title: Production Employee**
Production staff play a vital role in utilizing hand tools and machinery to prepare meat products for customers. Their duties include ensuring a safe and productive work environment while upholding strict quality control measures. Candidates must be a minimum of 18 years old and should be prepared to engage in physically demanding tasks across different working conditions. The position necessitates the ability to adhere to instructions, maintain prolonged periods of standing, and carry out repetitive tasks.
