Job Summary
The Production Generalist plays a vital role in the wholesale and retail production processes by engaging in various tasks such as weighing, packaging, labeling, and boxing meat products. This position is essential for ensuring that products are prepared accurately and efficiently for customers.
Responsibilities
- Weigh and package meat products according to specifications.
- Label products appropriately and box them for distribution.
- Assemble and prepare delivery orders for dispatch.
- Stock necessary materials and supplies for production activities.
- Maintain cleanliness and safety standards within the work area.
Qualifications
- High school diploma or equivalent educational background.
- Ability to perform basic mathematical calculations.
- Physical capacity to lift weights up to 50 pounds.
- Capability to stand for prolonged periods in a rapidly changing production setting.
