The Barclay at Whiskey Road Jobs

The cook holds the responsibility for menu planning, meal preparation, and cooking, all while adhering to established recipes and maintaining top-tier food quality. It is essential for them to uphold a safe, clean, and well-organized kitchen environment, fostering a spirit of teamwork. Applicants should possess a high school diploma or GED, with a preference for those holding a culinary degree. A minimum of two years of relevant culinary experience and knowledge of therapeutic or modified diets is mandatory.