Tucson, Arizona, 85701
Job Summary
The Assistant Restaurant Manager supports the restaurant’s daily operations and helps maintain a welcoming, high-quality experience for guests. This role balances team leadership and service standards with oversight of operational and financial performance, inventory, and staff development.
Responsibilities
- Coordinate daily restaurant operations, including staff scheduling and maintaining cleanliness.
- Help uphold guest service standards and contribute to a consistently positive dining experience.
- Monitor financial performance and manage inventory.
- Support team development and effective staff performance.
Qualifications
- At least one year of experience in people management; food service experience is preferred.
- High school diploma or GED.
- Must be at least 21 years of age.
CEC Entertainment provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
