Job Summary
The Dietary Aide supports residents’ dining needs by preparing and serving meals in a safe, clean kitchen environment. This role helps ensure food is handled and served in accordance with sanitation and food safety requirements, while providing courteous, positive service to residents, staff, and guests.
Responsibilities
- Prepare meals and assist with serving food to residents.
- Maintain kitchen cleanliness and follow required sanitation and food safety standards.
- Interact positively with residents, staff, and guests and contribute to a welcoming dining experience.
Qualifications
- High school diploma or equivalent.
- Ability to perform physical duties, including lifting up to 30 pounds.
- Current ServSafe or Food Handler certification, as required by local regulations.
Healthcare Services Group, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
