Job Summary
The Dietary Aide plays a crucial role in the preparation and serving of meals to residents, ensuring that all kitchen sanitation and food safety protocols are strictly adhered to. This position requires engaging with residents, staff, and guests to deliver outstanding customer service.
Responsibilities
- Prepare and serve meals to residents in accordance with established guidelines.
- Maintain high standards of kitchen cleanliness and food safety.
- Interact with residents and staff to foster a positive dining experience.
Qualifications
- High school diploma or equivalent is required.
- Capability to perform physical tasks, including lifting up to 30 pounds.
- Possession of a current ServSafe or Food Handler certification as per local regulations.
Healthcare Services Group, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
