The Dietary Aide plays a crucial role in assembling meals, preparing cold food items, and ensuring the kitchen remains clean and organized. Additionally, they support nutrition education efforts and offer customer service by handling meal orders through phone calls. Applicants should possess a minimum of one year of experience in the food service industry or as a barista, with a high school diploma or equivalent being desirable.
Trinity Health provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
