Job Summary
The Dietary Aide plays a vital role in the meal preparation and delivery process for residents, ensuring that all kitchen hygiene and safety protocols are strictly observed. Additionally, this position involves fostering positive interactions with both residents and staff to deliver exceptional customer service.
Responsibilities
- Prepare and serve meals to residents in accordance with health and safety standards.
- Maintain cleanliness and sanitation in the kitchen and dining areas.
- Engage with residents and staff in a friendly manner to enhance the dining experience.
- Support the kitchen team in various tasks as required.
Qualifications
- High school diploma or equivalent is preferred.
- Experience in food service is a plus but not mandatory.
- Ability to lift up to 30 pounds and perform physical tasks efficiently.
- Current ServSafe or Food Handler certification is required.
Healthcare Services Group, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
