Emmett, Idaho, 83617
Job Summary
The General Manager oversees the comprehensive operations of the restaurant, ensuring efficiency and profitability in all aspects including cost management, inventory control, and financial oversight. This role is integral to maintaining a well-functioning establishment and delivering high standards of service.
Responsibilities
- Manage and optimize restaurant operations, focusing on cost, inventory, and cash management.
- Develop staff schedules and ensure adequate training for team members.
- Handle the hiring process for new staff, ensuring a strong and capable team.
Qualifications
- Must be at least 18 years of age.
- Proficient judgment and strong mathematical skills are essential.
- Ability to multitask effectively in a fast-paced environment.
- Preferred experience includes at least one year in restaurant management.
Domino's provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
