Weiser, Idaho, 83672
Job Summary
The General Manager oversees the comprehensive operations of the restaurant, focusing on the management of costs, inventory, and cash flow. This role requires a proactive approach to scheduling, training team members, and overseeing the hiring process to ensure that the restaurant runs efficiently and effectively.
Responsibilities
- Manage restaurant operations including financial controls, inventory management, and cash handling.
- Schedule staff and coordinate training programs for team members.
- Oversee the recruitment process to build a strong team.
Qualifications
- Must be 18 years or older.
- Ability to multitask effectively and demonstrate strong mathematical skills.
- A minimum of one year of experience in restaurant management is preferred.
Domino's provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
