Boston, Massachusetts, 02116
Job description
**Restaurant Manager**
The Restaurant Manager oversees day-to-day activities, encompassing floor management, shift operations, and upholding exceptional service standards. This role involves mentoring and inspiring team members while effectively managing essential operational metrics such as labor costs, sales figures, and inventory levels. Applicants should possess a minimum of 2 years of experience in restaurant management or supervisory roles within a busy, full-service setting. A solid understanding of front-of-house operations, strong leadership skills, and the flexibility to work evenings, weekends, and holidays are essential for this position.
STEMHUNTER is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
