Job Summary
The Field Service Technician will be responsible for performing both preventive maintenance and emergency repairs on equipment. This role requires a certified professional to ensure optimal operation and reliability of the machinery in various settings. The position is located in Shepherdsville, Kentucky, and is an onsite role.
Responsibilities
- Conduct preventive maintenance on a range of equipment to prevent downtimes.
- Carry out emergency repairs swiftly to minimize operational disruptions.
- Provide technical support and assistance to customers as needed.
- Collaborate closely with management to ensure the highest quality of service.
Qualifications
- Experience in equipment repair or an equivalent background is required.
- Strong problem-solving abilities and technical skills.
- Excellent communication and customer service skills.
- Ability to work independently and manage time effectively.
Gordon Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
