Fayetteville, North Carolina, 28314
Job Summary
The General Manager is tasked with managing the daily functions of the restaurant, ensuring it remains a top contender in the industry. This role includes leading the team to deliver exceptional service while navigating a dynamic and fast-paced work environment.
Responsibilities
- Supervise day-to-day operations of the restaurant.
- Ensure high standards of service delivery and guest satisfaction.
- Guide the team in maintaining operational excellence.
- Address and resolve any challenges that arise in a fast-paced setting.
Qualifications
- Prior experience in the restaurant industry is essential.
- A desire for advancement within a management capacity.
- Some college education in restaurant management or related fields is advantageous.
Domino's provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
