Miami, Florida, 33170
Job description
The Head Chef/Manager plays a key role in designing menus, supervising food preparation, and ensuring the kitchen runs smoothly while adhering to health and safety standards. This position involves managing the kitchen team, monitoring food and labor expenses, and establishing solid connections with suppliers. Qualified candidates should have demonstrated experience as a Head Chef or in a Kitchen Manager role, with exceptional leadership and culinary expertise. A degree in Culinary Science or a relevant certification, along with certifications in Food Handling and Protection Management, is required.
STEMHUNTER is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
