Job Summary
The maintenance technician plays a crucial role in ensuring the functionality of machinery, building structures, and electrical systems within the facility. This position encompasses a wide range of responsibilities aimed at maintaining production efficiency and safety standards.
Responsibilities
- Conduct repairs on machinery and building infrastructure.
- Manage electrical systems and monitor refrigeration processes.
- Oversee equipment setups and perform preventative maintenance tasks.
- Ensure continuous production by maintaining operational standards.
Qualifications
- Ability to stand, walk, reach, lift, and bend in a wet and cold work environment.
- Capability to adhere to strict safety, quality, and sanitation protocols.
- Proficient in using appropriate personal protective equipment (PPE).
Twin Rivers Foods provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
