Job Summary
The Production Supervisor is responsible for overseeing daily activities in production, packaging, and bakery operations, ensuring adherence to both company policies and USDA food safety regulations. This role plays a pivotal function in supervising workforce performance and maintaining essential safety and quality documentation.
Responsibilities
- Oversee daily production and packaging processes.
- Ensure compliance with food safety standards established by the company and USDA.
- Manage employee performance and provide guidance as needed.
- Handle hiring processes and staff development.
- Maintain accurate safety and quality documentation.
Qualifications
- Minimum of 4 years of experience in manufacturing.
- At least 2 years of experience in a supervisory or leadership position.
- A high school diploma is required; a 2-year degree or higher is preferred.
Schwan's Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
