**Job Title: Commercial Kitchen Equipment Technician**
Responsibilities include servicing and repairing a variety of commercial kitchen appliances such as fryers, ovens, grills, and refrigeration systems at different customer sites. You will be expected to uphold exceptional standards of service while operating autonomously in the field. Applicants should have prior experience with commercial kitchen machinery and must have a valid driver’s license. Additionally, refrigeration technicians must obtain an EPA certification.
