The role of the production worker involves carrying out food production duties within a manufacturing environment, ensuring compliance with all safety and security regulations. Workers are expected to meet productivity benchmarks while working in a cooler setting and handling machinery. Ideal candidates should be capable of standing for a minimum of eight hours each day and frequently lifting weights of up to 50 pounds. Additionally, applicants must possess legal authorization to work in the United States independently, without the need for sponsorship.
Bacon Production Workers
Ohio, 44646
Full Time
Onsite
$31200 - $43264/yr
supports..pdf, .doc, .docx, or .txt file


