Oklahoma City, Oklahoma, 73132
Job description
The Banquet Chef holds the vital role of overseeing the preparation of exceptional food for catered occasions and large-scale events, all while upholding the company’s standards for quality and safety. This position involves leading the kitchen team during event setup, as well as managing timelines to guarantee a polished presentation and timely service. Ideal candidates will possess prior experience in banquet, catering, or high-volume culinary settings. Essential skills include strong leadership abilities, excellent organizational aptitude, and the capacity to thrive in a fast-paced, physically demanding atmosphere.
is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
