Fairfield, Ohio, 45014
Job description
The Culinary Services Cook plays a vital role in the design, preparation, and presentation of healthy meals, ensuring that the kitchen remains tidy and well-ordered. Additionally, they support the Culinary Services Director in facilitating effective dining service and adhering to appropriate food storage guidelines. Applicants should have a high school diploma or its equivalent and hold a Food Service Sanitation Certificate. Experience in preparing meals for large groups is essential, and familiarity with supervisory tasks is advantageous.
STEMHUNTER is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
