Job Summary
The Dietary Aide plays a crucial role in meal preparation and service for residents, ensuring that all kitchen cleanliness and sanitation standards are upheld. This position emphasizes the importance of positive interaction with both residents and staff to deliver exceptional customer service.
Responsibilities
- Prepare and serve meals to residents, adhering to dietary guidelines.
- Maintain cleanliness and sanitation of the kitchen and dining areas.
- Engage positively with residents and staff to foster a welcoming environment.
- Comply with all safety and hygiene regulations.
Qualifications
- A high school diploma or equivalent is preferred.
- Ability to perform physical tasks, including lifting items weighing up to 30 pounds.
- Possession of or willingness to obtain ServSafe or Food Handler certification as mandated by local regulations.
Healthcare Services Group, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
