**Job Title: Cook**
The cook is tasked with meal preparation within a long-term care setting, fostering a proactive and cooperative team dynamic. It is essential for them to show respect and professionalism towards fellow staff and to deliver compassionate care to the residents. Candidates should possess a minimum of one year of experience in institutional food service as a cook and must have functional literacy skills. A high school diploma or an equivalent qualification is desirable, though not mandatory.
PruittHealth provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
