Providence Forge, Virginia, 23140

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Full Time
Onsite
$52000 - $78000/yr

Job Summary

The General Manager plays a vital role in managing the overall operations of the restaurant on a daily basis. This position entails ensuring kitchen safety standards are upheld, overseeing inventory control, and managing financial reporting processes. The General Manager will guide the team to deliver exceptional customer service and implement initiatives aimed at enhancing sales and profitability.

Responsibilities

  • Oversee daily operations of the restaurant, ensuring smooth functionality.
  • Ensure adherence to kitchen safety protocols.
  • Manage inventory effectively to maintain optimal levels.
  • Prepare and analyze financial reports.
  • Lead and motivate staff to provide high-quality customer service.
  • Develop and execute strategies to boost sales and profitability.

Qualifications

  • Minimum of 2 years of experience in restaurant management.
  • Proven experience in managing operations with annual sales exceeding $1M.
  • Strong skills in budgeting and P&L statement interpretation.
  • Ability to successfully pass background checks and drug screenings.

Love's Travel Stops & Country Stores provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
To apply for this job, please upload your resume.
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General Manager – Restaurant
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