Windham, New York, 12496
Job description
**Job Title: Kitchen Manager**
The Kitchen Manager is responsible for supervising daily operations in the back-of-house, which includes managing staff, overseeing inventory, and controlling costs. This role entails upholding stringent standards for food quality, safety, and sanitation while working closely with management to deliver outstanding guest experiences. Applicants should possess at least 5 years of leadership experience in culinary settings, along with a robust knowledge of food safety regulations and labor management practices. The position demands the capability to thrive in a fast-paced, high-volume setting, as well as the physical ability to stand for extended periods and lift weights up to 50 pounds.
STEMHUNTER is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
