Job Summary
The Operations Supervisor plays a crucial role in managing the day-to-day activities related to production, staff oversight, and maintaining quality benchmarks. This position involves the administration of production output, management of inventory levels, and adherence to safety protocols, along with the training of team members on operational best practices.
Responsibilities
- Oversee daily production activities and ensure adherence to quality standards.
- Manage production yields and maintain appropriate inventory levels.
- Ensure compliance with safety regulations and company policies.
- Provide training to team members on operational procedures.
- Supervise staff and facilitate rotation across different plant locations as required.
Qualifications
- Strong knowledge of company policies and guidelines related to operations.
- Familiarity with Good Manufacturing Practices (GMPs) and Hazard Analysis Critical Control Point (HACCP) regulations.
- Proven ability to lead and manage a team effectively.
- Flexibility to work across various locations as needed.
Ruiz Foods provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
