Safely operate steam, high-pressure hoses, and CIP equipment to clean and sanitize production tools, equipment, and facilities, including disassembling and reassembling equipment as needed. Follow sanitation schedules, document cleaning and chemical use, and verify sanitation effectiveness through proper chemical application and microbiological indicator tests. A high school diploma or GED is preferred, along with at least one year of related sanitation, food manufacturing, or industrial experience. Candidates should understand facility cleaning procedures, GMPs, and applicable safety standards, follow sanitation policies, and be able to work in hot or cold conditions, stand and walk on concrete, and work overtime or weekends as needed.
Schwan's Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
