Job Summary
The Assistant Manager is tasked with acquiring knowledge about the various aspects of store operations, which encompass customer service, managing personnel, and overseeing inventory. This role involves participating in training programs aimed at facilitating the eventual move to a General Manager position.
Responsibilities
- Learn store operations, focusing on customer service and personnel management.
- Understand inventory control processes.
- Complete formal training modules designed to prepare for advancement to General Manager.
- Work full-time hours, including weekends and late-night shifts, up to 55 hours weekly.
Qualifications
- Availability to work a full-time schedule, including weekends and late nights.
- Prior experience in retail or restaurant environments is advantageous but not necessary.
