Big Spring, Texas, 79720
Job Summary
The Assistant Manager supports the Restaurant Manager in running daily restaurant operations. This role helps lead the team, maintain a well-stocked and functional facility, and use financial information to identify ways to improve sales and business performance.
Responsibilities
- Oversee day-to-day restaurant activities and provide leadership and supervision to staff.
- Manage inventory and help ensure the restaurant’s facilities are maintained.
- Review and interpret financial reports to support sales growth and operational decisions.
- Work with the Restaurant Manager on hiring and other talent acquisition activities.
- Coordinate and carry out operational tasks in collaboration with the Restaurant Manager.
Qualifications
- At least one year of restaurant management experience, including budget oversight.
- Experience supervising a team of approximately 5–10 employees.
- Proficiency with Microsoft Office applications.
- Availability to work flexible shifts, including weekends and holidays.
Love's Travel Stops & Country Stores provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
