Cary, North Carolina, 27511
Job description
**Cook**
The cook plays a crucial role in crafting exceptional, seasonally-inspired dishes for residents, guests, and staff across multiple dining establishments. This position also requires upholding outstanding sanitation and cleanliness standards in the kitchen. Ideal candidates should possess a high school diploma and a minimum of one year of professional cooking experience. A valid Food Handler’s Certificate is mandatory, and a ServSafe Manager’s Certification must be acquired within the first 90 days of employment.
STEMHUNTER is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
