Job Summary
The Dietary Aide plays a vital role in the preparation and serving of meals for residents, ensuring a clean and hygienic environment is upheld. This position also involves managing food supplies and maintaining all kitchen equipment to meet safety standards.
Responsibilities
- Prepare and serve meals to residents in a timely manner.
- Maintain cleanliness and sanitation in the kitchen and dining areas.
- Manage food inventory and ensure adequate supplies are available.
- Ensure all kitchen equipment is sanitized according to established safety protocols.
- Work collaboratively in a fast-paced team setting to meet residents’ needs.
Qualifications
- Dependability and a consistent work ethic are essential.
- Ability to work effectively in a dynamic team environment.
- A strong dedication to food safety and hygiene practices.
Legacy at Corsicana Rehabilitation & Healthcare provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
