Fort Payne, Alabama, 35968
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Onsite
Job description
The Supervisor will take charge of organizing, leading, and managing the operations within the Food Service Department, which encompasses staff oversight and menu execution. This role entails ensuring adherence to regulatory guidelines, managing inventory levels, and supervising meal preparation for both patients and special events. Applicants should possess a high school diploma or a technical certification in institutional food service, with healthcare experience considered as a viable alternative. A minimum of one to two years in a supervisory role within a similar field is necessary.
STEMHUNTER is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
