Florida, 33009
Job description
The General Manager plays a crucial role in managing all aspects of restaurant operations, focusing on team leadership, financial outcomes, and upholding superior food quality and safety standards. This engaging position requires guiding staff, supervising daily activities, and delivering an exceptional experience for guests. Applicants should possess a minimum of 2 years of leadership experience in the restaurant sector with accountability for financial performance. A ServSafe certification is mandatory, as well as flexible availability and a dedication to proactive operational involvement.
STEMHUNTER is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity, and gender expression), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law. We comply with all applicable equal employment opportunity and affirmative action regulations.
