Converse, Texas, 78109
Job Summary
The General Manager in Training supports the day-to-day management of restaurant operations, with a focus on sales, food costs, and labor. The role helps the restaurant achieve and sustain 5-star status by developing team members, delivering excellent customer service, and upholding food safety and security standards.
Responsibilities
- Oversee daily restaurant operations, including sales performance, food costs, and labor management.
- Train and support team members in their roles.
- Maintain high standards of customer service.
- Ensure compliance with food safety and security protocols.
Qualifications
- At least one year of management experience.
- Must be 18 years of age or older and hold a valid driver’s license.
- Available to work a flexible schedule, including nights, weekends, and holidays.
- Able to stand or move throughout the duration of a shift.
Domino's provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
