Bloomsbury, New Jersey, 08804
Job Summary
The General Manager is tasked with overseeing the financial and operational efficiency of a busy restaurant. This position plays a vital role in maintaining high standards of guest service, managing staff effectively, and conducting comprehensive P&L analyses to drive business performance.
Responsibilities
- Ensure top-notch guest satisfaction and service quality.
- Handle human resource functions, including staff management and development.
- Perform detailed P&L analysis to monitor financial health.
Qualifications
- A minimum of 2-3 years of managerial experience in either the retail or food service sector.
- Demonstrated experience with P&L accountability.
- Flexibility to work varied hours, including nights, weekends, and holidays.
Pilot Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

